REDUCE Bad Tatzmannsdorf / Vegan cuisine

Vegan - the exciting healthy alternative

At REDUCE Vital in Bad Tatzmannsdorf, you can enjoy a varied cuisine every day: in addition to classic dishes, the menu also features sophisticated, purely plant-based delicacies.

Our kitchen team has developed an innovative vegan concept—creative, versatile, and full of flavor. Whether you want a single dish or a complete menu, the choice is yours. No one has to, but everyone can—and will be surprised at how delicious vegan cuisine can be.

The REDUCE spa hotels have been awarded the "Green Toque" and the "V-Label"for their quality.

Regional partners for vegan products

We source many of our vegan ingredients seasonally or year-round from producers in Burgenland. The region is known for its dedicated farms and high-quality products—the best conditions for honest, flavorful dishes.

Our partners include:

Sagmeister grain mill (Litzelsdorf) – Flour
Trummer (Stegersbach) – Fruit juices
Ringhofer & Bayer and Erna Deutsch bakeries (Bad Tatzmannsdorf) – bread and pastries
Fandler Oil Mill (Pöllau) – high-quality oils
Zotter Fruit Farm (Kukmirn) – Fruit
Tofu from Rotenturm
Soy products from Mona (Oberwart)

Vegan cinnamon pannacotta with mango tartare

Vegan sheep's cheese puree with golden beetroot and pomegranate sauce

Your vegan gourmet vacation:

Look forward to purely plant-based delicacies from morning to night.

The day begins with a varied breakfast buffet.
At lunchtime, our light lunch menu offers light soups and a fresh salad buffet.
In the afternoon, enjoy vegan cakes, energy balls, smoothies, and desserts.
In the evening, we will treat you to a 5-course meal.

Award for the culinary delights at the Reduce Hotel Vital ***S in Bad Tatzmannsdorf

Double award-winning cuisine

Our gastronomy at the REDUCE 4*S Thermenhotel proudly bears two prestigious awards: The Green Toque and the V-Label. The Green Toque, awarded by Styria Vitalis, stands for wholesome vegetarian enjoyment at the highest level and organic quality. This award confirms our commitment to healthy, high-quality and regional ingredients.

Further information on the Green Hood

The V-Label of the Vegan Society Austria distinguishes our range of vegan dishes that meet international standards. This double distinction guarantees you sustainable and enjoyable taste with every visit.

Further information on the vegan label

GO GREEN

Your vegan pleasure vacation

Vegan Cooking Weekend

Learn the art of vegan cooking with the REDUCE. This is possible at the Vegan Cooking Weekend at the REDUCE Hotel Vital ****S. Let yourself be inspired and enjoy the fine art of plant-based cuisine.

More info

Teriyaki tofu with pak choi and fried noodles at Reduce Hotel Vital ****S

Spa break

Experience wellness with vegan cuisine: fresh smoothies for breakfast, aromatic soups for a light lunch and creative dishes for dinner. Whether you want to indulge yourself completely vegan or just enjoy in between - the decision is entirely up to you.

Get 5% with VCard in REDUCE Hotel Vital 4*

10% V-Card discount

Upon presentation of your V-Card, you will receive a 10% discount on overnight stays at the REDUCE Vital and a 5% discount on food. Discount valid for stays of at least 2 nights, except for weekends and public holidays, Christmas, and New Year's Eve. Cannot be combined with other promotions and discounts. Redeemable on request and subject to availability. Cash redemption and resale not possible. Please present your V-Card when booking.

Vegan culinary for home

You want to keep the vegan pleasure from your health vacation or spa stay for home? Here we have compiled a few vegan recipe tips for you, which you can easily recreate yourself.