The REDUCE Hotel Vital ****S Bad Tatzmannsdorf offers its guests a choice: Vegan delights are on the menu every day.
Vegan food is appreciated by more and more people - for many good reasons. The REDUCE Hotel Vital****S in Bad Tatzmannsdorf in southern Burgenland offers its guests a choice: in addition to classic dishes, vegan delicacies enrich the menu every day and make your wellness vacation or spa stay something very special. A new kitchen line has been developed based on a culinary concept by award-winning chef & vegan coach Siegfried Kröpfl. The REDUCE kitchen team was able to create a culinary concept with many vegan specialties. Guests are now presented with a refreshing invitation to try vegan cuisine. Full & complete or just for in between? That's up to you, of course. No one is forced - everyone is welcome to break down prejudices and taste how good vegan specialties taste.
Your vegan pleasure vacation
Look forward to exquisite, completely plant-based meals from morning to night - experience pure indulgence in every facet of your stay. Discover our culinary world of vegan delights! Our breakfast buffet welcomes you with an abundance of vegan delicacies. At lunchtime, we offer a light lunch with a salad buffet and vegan main course. We sweeten the afternoon with vegan cakes and desserts. Two special highlights await you in the evening: A completely vegan 5-course menu and a hearty dinner menu. Welcome to our vegan oasis of pleasure!
Vegan Kulinarik in our 4*Superior hot spring hotels: REDUCE hotel Thermal ****S | REDUCE hotel Vital ****S
Delicious smoothies for breakfast, flavorful soups at light lunch and delicious dishes at dinner. Complementing the selection of classics from conventional cuisine.
Vegan cuisine in the REDUCE spa hotels:
Vegan products at the breakfast buffet, lunch and dinner always a vegan selection in our menus. Complementing the selection of classics from conventional cuisine.
GO GREEN
Our two spa hotels, the REDUCE Hotel Vital ****S and the REDUCE Hotel Thermal ****S, were awarded the "Green Dome" by Styria vitalis.
The award "Grüne Haube" stands since 1990 Austria far for full-value vegetarian benefit on highest level in certified bio quality.
further information to the Green hood
Burgenland is a paradise known for its great producers. Numerous producers from Burgenland rely on vegan products and supply the REDUCE with regional delicacies. We obtain many products seasonally or all year round from the farmer or the regional business around the corner. Because tasty dishes can only be conjured up with high-quality ingredients. Of course, we are happy to help ourselves!
You want to keep the vegan pleasure from your health vacation or spa stay for home? Here we have compiled a few vegan recipe tips for you, which you can easily recreate yourself.
Well informed. At the right time with the relevant information.
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